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It has been our long-standing reputation for premiere seafood in the Western Mass area. Every day we cut our fish fresh for our case in our fresh market. Great quality seafood has been a family tradition for 75 years and will continue to be a core value to our future. We specialize in getting customers what they want.

If you are ever looking for a fresh unique seafood product for a party, function, or just dinner with friends please inquire about our special ordering. 24 hour minimum notice for any specialty prepared items. (Please call if you have any questions about seafood.)

Our fresh seafood market has everything you would expect from a Northeastern seafood establishment. We use fresh seafood to design the most delicious platters that you can imagine. With our heat & serve platters and appetizers, it’s as simple as heat and serve. Big family functions can be simplified; a couple quarts of chowder, a seafood platter, a heat & serve appetizer, and a freshly made salad will satisfy the whole family. Masse’s American Bistro is your go-to for Western Mass seafood. Stop in our market and pick up some food for your home or sit and relax and our staff will make you feel at home while you enjoy a delicious meal and some enticing cocktails.

Don’t be scared of seafood any longer! Concerned about cooking your fish or shellfish properly? Feel free to ask about ideas and cooking instructions. We want our customers to enjoy seafood without worry.

Party Platter Menu

Shrimp Platters

Served on a decorative platter with Masse’s cocktail sauce, lemons & greens

Large Shrimp Platter (Tail-on)
2 lb. platter (@46 shrimp) $49
4 lb. platter (@92 shrimp) $90

Jumbo Shrimp Platter (Tail-on)
2 lb. platter (@30 shrimp) $68
4 lb. platter (@60 shrimp) $132

Jumbo Shrimp Platter (Tail-off)
2 lb. platter (@30 shrimp) $78
4 lb. platter (@60 shrimp) $152

Cocktail Shrimp Combo Platters

Large Shrimp & Veggie Platter $70
1.5 lb. cocktail shrimp, fresh cut carrots, celery, red & green peppers, cucumbers, Masse’s cocktail sauce, and vegetable dip

Large Shrimp & Cheese Platter $85
1.5 lb. cocktail shrimp, fresh cut cheddar & pepper jack cheese, Masse’s cocktail sauce

Jumbo Shrimp & Lobster Tail Platter $MKT
2 lb. jumbo P&D cocktail shrimp, 12 freshly shucked lobster tails, Masse’s cocktail sauce

Veggie & Cheese Platter $58
Fresh cut carrots, celery, red & green peppers, cucumbers, cheddar and pepper jack cheese, vegetable dip

Masse's Fresh market Exterior
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Raw Shellfish Platters

Oysters on the Half Shell $52
*RAW* Twenty fresh shucked premium oysters

Clams on the Half Shell $49
*RAW* Twenty fresh shucked wild caught little neck clams

Combo Platter $56
*RAW* Ten fresh shucked premium oysters and ten fresh shucked wild caught little neck clams

Ahi Tuna Platter $65
1.5 lb. sushi grade tuna rolled in sesame seeds and pan seared (rare) sliced thin and served on a bed of green with hot soy sauce & wasabi paste

Heat & Serve Platters

Served on an oven ready platter with lemons & greens. Cooking instructions included.

Stuffed Mushroom Platter $45
Thirty-five seafood stuffed mushroom caps, dipping sauce

Sea Scallops-n-Bacon Platter $75
Thirty-five fresh sea scallops wrapped in bacon, topped with brown sugar

100% Lump Crab Cake Platter $75
Thirty-six freshly prepared crab cakes (appetizer size), sriracha aioli

Fried Scrod Platter $55
Thirty batter dipped, panko fried cod, tartar sauce

Baked Cod Platter $75
Twelve (6 oz) portions of cod topped with ritz cracker crumbs, butter & wine

Heat & Serve Appetizers

Stuffed Shrimp $4.50 ea.
Masse’s jumbo raw shrimp, split, peeled and deveined. Stuffed with our gourmet stuffing.
Cooking instructions: Bake @ 375 for 15-18 minutes.

Lump Crab Cakes  $5.99 ea.
Fresh made with lump crab, Rolled in Ritz and panko crumbs and pan seared.
Cooking instructions: Bake @ 375 for 8-12 minutes.

Sea Scallops-N-Bacon $25.99/lb.
Fresh sea scallops wrapped in bacon.
Cooking instructions: Bake @ 375 for 12 minutes each side of bacon.

Stuffed Mushroom Caps $9.50/lb.
Stuffed with Masse’s Gourmet bread crumbs.
Cooking instructions: Bake @ 375 for 15-18 minutes.

Jumbo Stuffed Clams  $2.99 ea.
Chopped clams, bread crumbs, yeast, seasonings, egg, wheat, soy.
Bake @ 375 for 15 minutes.

Clams Casino  $3.50 ea.
Fresh little neck clams, garlic butter, diced peppers & onion, bacon.
Cooking instructions: Bake at 375 for 12-18 minutes.

(All items are made to order; please call ahead)

Masse’s Soups & Fresh Made Salads

Clam Chowder
$6.50 cup • $7.99 bowl • $17 quart
Rich and creamy, loaded with potatoes and clams

Lobster Bisque
$7.50 cup • $8.99 bowl • $19 quart
A house favorite!

Lobster Salad (seasonal)
$Mkt
Fresh shucked lobster meat, celery, black pepper, mayo

Potato Salad $7.99 lb.
Potatoes, red & green peppers, celery, onion, diced egg, salt, pepper, mustard, mayo

Seafood Salad $8.99 lb.
Seafood flakes, green pepper, black pepper, mayo

 

**Prices subject to change without notice.

Warning: Consumption of raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk for food borne illness.

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Masse's Fresh Market Exterior
seafood restaurant, western mass, Masses American Bistro, seafood western ma, indoor dining, takeout seafood, takeout, outdoor dining
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